Crepes recipe
*Ingredients: °1 cup all-purpose flour °2 eggs °1/2 cup of milk °½ cup of water °¼ teaspoon of salt °2 tsp melted butter *Methods : large bowl, whisk together flour and eggs. Gradually add milk and water, mixing well. Add swab and adulation; beat until smooth. 2nd stage Heat a baking sheet or lightly waxed …