November 2023

Lemon meringue

Lemon Meringue Cheesecake Recipe: A Delicious Dessert for Any Occasion If you’re looking for a dessert that’s sweet , tangy , and oh-so-decadent , you’ll love this recipe for lemon meringue cheesecake. This recipe combines the creamy texture of cheesecake with the tartness of lemon curd and the light and fluffy texture of meringue . […]

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Mexican lasagna taco

Introduction: Tacos are one of the most popular Mexican dishes worldwide, and for good reason – they’re versatile, delicious, and easy to make. This recipe for a taco casserole takes the classic taco and transforms it into a layered casserole that’s perfect for feeding a crowd. With layers of ground beef, cheese, and a fresh

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Chocolate Trifle

Should you be a lover of chocolate desserts, prepare yourself for the ultimate indulgence with this easy-to-make chocolate trifle. Layers of decadent chocolate cake, creamy pudding, and whipped cream harmonize to fashion a dessert that will gratify even the most insatiable sweet tooth. Ingredients Instructions Tips Healthier Alternatives Undeniably, this chocolate trifle is exquisite, yet

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Coconut Pie

1. Introduction to Coconut Pie Coconut pie is a beloved dessert that has been savored by generations. It features a delectable blend of sweetened condensed milk, shredded coconut, and eggs, all artfully combined. Once the sumptuous filling is poured into a flaky pie crust, it is then baked to perfection, attaining a stunning, golden-brown hue.

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Pasta Shells

Introduction to Pasta Shells with Ground Beef Pasta Shells with Ground Beef is a classic and comforting dish for a hearty dinner. This recipe features jumbo pasta shells filled with a savory mixture of ground beef, herbs, and cheese , and baked in the oven until golden and bubbly. Ingredients for Pasta Shells with Ground Beef The

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Irish Beef Stew

*Ingredients for °600g Irish beef blade  ° 3 teaspoons paprika °4.5 tablespoons Flour °90g Butter °3 Onions, coarsely chopped °5 Dl of Guinness °4 Bay leaves °4 sprigs thyme °1Gros leek sliced °2 carrots, diced 1 cm °Black pepper °Sea salt *Preparation steps Cut the blade into 2.5 cm by 2.5 cm cubes. Sprinkle the

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